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Thai Basil Chicken Stir-Fry Recipe

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Thai Basil Chicken Stir-Fry
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Ingredients

  • Chicken Breasts – 2, boneless, skinless, cut into 1/4 inch thick strips
  • Capsicum – 1 cup, sliced
  • Onions – 3/4 cup, sliced
  • Basil Leaves – 1/3 cup, chopped
  • Lime Juice – 2 tsp
  • Sugar – 2 tsp
  • Water – 2 tsp
  • Thai Fish Sauce – 2 tsp
  • Peanut Oil – 2 tsp
  • Garlic – 2 cloves, minced
  • Red Chilli – 1, small, finely sliced
  • Barbecue Sauce – 1 1/2 tblsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 295g
Calories 433  
Calories from Fat 197 45%
Total Fat 22.05g 28%
Saturated Fat 5.26g 21%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 1312mg 55%
Potassium 532mg 15%
Total Carbs 27.32g 7%
Dietary Fiber 1.6g 5%
Sugars 19.16g 13%
Protein 30.7g 49%
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