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Ingredients
- 1 8-oz. can tomato sauce
- 1/4 cup brown sugar
- 2 T cider vinegar
- 1/2 tsp. red chili flakes
- 1/4 tsp. cinnamon
- dash cloves
- dash allspice
- dash salt
View Full Recipe at bcmom's kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 314g | |
| Calories 278 | |
| Calories from Fat 6 | 2% |
| Total Fat 0.75g | 1% |
| Saturated Fat 0.18g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1470mg | 61% |
| Potassium 915mg | 26% |
| Total Carbs 68.76g | 18% |
| Dietary Fiber 4.4g | 15% |
| Sugars 63.87g | 43% |
| Protein 3.54g | 6% |
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%3C/p%3E%3Cp%3ENow,%20what%20else%20can%20I%20use%20this%20sauce%20for?%20%20Because,%20even%20though%20I%20did%20not%20buy%20a%20whole%20jar%20just%20to%20make%20the%20Sesame%20Peanut%20Noodles,%20I%20do%20have%20quite%20a%20bit%20of%20yummy%20sauce.%3C/p%3E%3Cp%3EI%20recently%20saw%20an%20ad%20for%20Papa%20Murphy's%20Thai%20Chicken%20Pizza%20that%20I'm%20going%20to%20try%20making%20real%20soon%20-%20even%20though%20I%20haven't%20tried%20the%20'real'%20thing%20yet.%20%20I'm%20not%20sure%20what%20else.%20%20Any%20ideas?%3C/p%3E){kind=link}