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Ingredients
- 175g golden caster sugar (i used fine cane sugar) *1 cup
- 3 eggs , beaten
- 140g self-raising flour *7/8 cup
- 85g ground almonds *scant 3/4 cup
- pinch ground ginger
- 2 knobs stem ginger , finely chopped
- cream or custard, to serve
View Full Recipe at Baby Rambutan
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 317g | |
| Calories 903 | |
| Calories from Fat 289 | 32% |
| Total Fat 33.45g | 42% |
| Saturated Fat 6.91g | 28% |
| Trans Fat 0.01g | |
| Cholesterol 566mg | 189% |
| Sodium 1968mg | 82% |
| Potassium 610mg | 17% |
| Total Carbs 113.02g | 30% |
| Dietary Fiber 8.0g | 27% |
| Sugars 2.68g | 2% |
| Protein 38.01g | 61% |
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