Stacked Crepe Spinach Torte Recipe

• 1 tsp extra virgin olive oil
• 2 x garlic cloves chopped
• 1/2 tsp dry basil
• 1 can diced tomatoes (14 ounce), undrained
• 3/4 c. fat-free ricotta cheese
• 1/4 tsp salt
• 1 pkt frzn minced spinach thawed, (10-oz)
•     liquid removed and squeezed dry
• 7 x Basic Crepes
•     Cooking spray
• 1/2 c. shredded provolone or possibly Parmesan cheese (2 ounces)
•     cheese divided

Directions