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Ingredients
- Salt and freshly ground pepper, to taste
- 4 Tablespoons Olive oil
- 1 (14 oz) can Chicken Broth (or about 2 cups more or less)
- 1 cup dry Sherry or White Wine
- 1 cup Orange juice
- 1/2 cup firmly packed dark brown sugar
- 3-4 cups dried fruits (a combo of dried giant raisins, apricots. cherries. plums, etc)
View Full Recipe at Manila Spoon
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