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View Full Recipe at Let's Get Cookin'!
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 80g | |
Recipe makes 4 servings | |
Calories 278 | |
Calories from Fat 161 | 58% |
Total Fat 18.2g | 23% |
Saturated Fat 1.35g | 5% |
Trans Fat 0.07g | |
Cholesterol 0mg | 0% |
Sodium 1723mg | 72% |
Potassium 152mg | 4% |
Total Carbs 22.17g | 6% |
Dietary Fiber 0.3g | 1% |
Sugars 19.02g | 13% |
Protein 1.52g | 2% |
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