Print
Email
Servings: 2
Ingredients
- 4 to 6 medium sized potatoes, washed & scrubbed
- 2 tbsp of olive oil
- 1 tsp salt
- 1/4 tsp pepper
- few sprigs of cilantro, chopped
- 2 tbsp balsamic vinegar
View Full Recipe at Cooking with Siri
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 432g | |
| Recipe makes 2 servings | |
| Calories 442 | |
| Calories from Fat 122 | 28% |
| Total Fat 13.87g | 17% |
| Saturated Fat 1.99g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1191mg | 50% |
| Potassium 1703mg | 49% |
| Total Carbs 72.67g | 19% |
| Dietary Fiber 8.9g | 30% |
| Sugars 5.51g | 4% |
| Protein 8.17g | 13% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
Recipes by this chef
![[Book Review] Bongmom's Cookbook by Sandeepa Mukherjee + Beguni (Spicy Eggplant Fritters) with Dhonepata Chutney (Coriander Chutney) Recipe](https://grecipes.s3.amazonaws.com/recipe_picture/1436960/small_IMG-9039.JPG "[Book Review] Bongmom's Cookbook by Sandeepa Mukherjee + Beguni (Spicy Eggplant Fritters) with Dhonepata Chutney (Coriander Chutney) Recipe"){kind=small}
![How to Cook Perfect Brown Rice Every Time In 3 Steps [Under 20 Minutes]](https://grecipes.s3.amazonaws.com/recipe_picture/1448009/small_Image-01.jpg "How to Cook Perfect Brown Rice Every Time In 3 Steps [Under 20 Minutes]"){kind=small}
![My blog turns 6 years old! | Sweet Coconut Bread [Step by Step Recipe]](https://grecipes.s3.amazonaws.com/recipe_picture/1450540/small_DSC00214.JPG "My blog turns 6 years old! | Sweet Coconut Bread [Step by Step Recipe]"){kind=small}
![[Perfect Sunday Breakfast] Black Current Jam French Toast Recipe](https://grecipes.s3.amazonaws.com/recipe_picture/1440294/small_01.jpg "[Perfect Sunday Breakfast] Black Current Jam French Toast Recipe"){kind=small}
%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E%3Cp%3EWhat%20I%20say%20is%20that,%20if%20a%20fellow%20really%20likes%20potatoes,%20he%20must%20be%20a%20pretty%20decent%20sort%20of%20fellow.%20~%20A.%20A.%20Milne%3C/p%3E%3Cp%3EPotato%20wedges,%20cut%20ready%20to%20be%20tossed%20and%20then%20baked.%3C/p%3E%3Cp%3E%7BRecipe%7D%20Balsamic%20Roasted%20Potato%20Wedges%3C/p%3E%3Cp%3EServes%202%3C/p%3E%3Cp%3EAdapted%20from%20Epicurious%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EPreparation:%3C/p%3E%3Cp%3E1.%20(Optional%20Step)%20-%20Lightly%20peel%20the%20potatoes.%20After%20scrubbing,%20if%20they%20are%20clean%20you%20can%20let%20the%20skins%20be.%3C/p%3E%3Cp%3E2.%20Cut%20the%20potatoes%20into%20evenly%20sized%20wedges.%20(lengthwise)%3C/p%3E%3Cp%3E3.%20Preheat%20oven%20to%20230%20C%20or%20450%20F.%3C/p%3E%3Cp%3E4.%20In%20a%20shallow%20baking%20pan,%20toss%20potato%20wedges%20with%20olive%20oil,%20salt,%20pepper%20and%20cilantro.%20Arrange%20them%20in%20one%20single%20layer.%20Roast%20for%20about%2020-25%20minutes,%20gently%20turning%20over%20once%20or%20twice,%20until%20they%20are%20light%20golden%20brown%20and%20the%20edges%20have%20crisped%20up%20a%20bit.%3C/p%3E%3Cp%3E5.%20Sprinkle%20balsamic%20vinegar%20on%20top%20of%20the%20potato%20wedges%20and%20toss.%20Bake%20again%20for%20about%204-5%20minutes%20until%20the%20vinegar%20has%20evaporated.%20Serve%20with%20any%20accompaniment.%20I%20liked%20them%20as-is%20-%20slightly%20tart%20and%20delicious!%3C/p%3E){kind=link}