Shrimp With Spicy Black Bean Spread Recipe

Name: Shrimp With Spicy Black Bean Spread
Ingredients: 11 ounce Black bean soup/dip; 1 Tbsp. Lime juice; 1 tsp Mustard, dijon; 1/8 tsp Lime peel, grated; 60 x Crackers; 2 Tbsp. Oil; 1 Tbsp. Jalapeno, minced; 1 x Garlic clove, chopped; 30 x Shrimp, medium (1 lb); 60 x Cilantro leaves

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $14.49 view details

11 ounce Black bean soup/dip
1 Tbsp. Lime juice
1 tsp Mustard, dijon
1/8 tsp Lime peel, grated
60 x Crackers
2 Tbsp. Oil
1 Tbsp. Jalapeno, minced
1 x Garlic clove, chopped
30 x Shrimp, medium (1 lb)
60 x Cilantro leaves

Directions

Combine first 7 ingredients till smooth. Cover and chill at least 2 hrs. Cut cooked shrimp in half lengthwise and remove vein. Spread 1 tsp. soup mix on each cracker. Top with shrimp and garnish with cilantro. 15 calories per serving-not including cracker.

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Amount Per Recipe	%DV
Recipe Size 660g
Calories 613
Calories from Fat 294	48%
Total Fat 33.22g	42%
Saturated Fat 3.18g	13%
Trans Fat 0.7g
Cholesterol 274mg	91%
Sodium 1895mg	79%
Potassium 1360mg	39%
Total Carbs 32.59g	9%
Dietary Fiber 14.2g	47%
Sugars 5.37g	4%
Protein 47.04g	75%

Shrimp With Spicy Black Bean Spread Recipe

Ingredients