Recipe For Florentines Recipe

Head straight on to the recipe for Florentines Florentines are traditionally made using nuts and dried fruit. These biscuits have been around since the 17th century and are usually coated on one side with chocolate. Typically one would use candied cherries but I have made mine using citrus peel and dried I am totally behind the concept of acknowledging where I source my recipes or ideas from, if the source is reliable. But I cannot see the point of acknowledging a person’s recipe when it is so wrong it either fails dismally or the ingredients listed are way off in their weights. I found a recipe for florentines which I used as the base for the ones I have made here. The recipe called for 200g of chocolate to…