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Raisin Oatmeal Brownies Recipe

Name: Raisin Oatmeal Brownies
Ingredients: 3/4 c. Oats, Quick-cooking Rolled; 6 ounce Chocolate Chips, Semisweet; 6 Tbsp. Butter Or possibly Margarine; 1/2 c. Brown Sugar, Packed; 2 x Large eggs, Large; 1 tsp Vanilla; 3/4 c. Flour, Unbleached; 1/2 c. Raisins; 1/4 tsp Baking Soda; 1/4 tsp Salt

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.57 view details

3/4 c. Oats, Quick-cooking Rolled
6 ounce Chocolate Chips, Semisweet
6 Tbsp. Butter Or possibly Margarine
1/2 c. Brown Sugar, Packed
2 x Large eggs, Large
1 tsp Vanilla
3/4 c. Flour, Unbleached
1/2 c. Raisins
1/4 tsp Baking Soda
1/4 tsp Salt

Directions

Sprinkle 2 Tablespoons of the oats over bottom of greased 9 X 9 X 2-inch baking pan; set aside. In saucepan heat chocolate and butter over low heat; stir constantly. Remove from heat; blend in sugar. Beat in Large eggs and vanilla.
Stir together flour, remaining oats, raisins, soda and salt; stir into chocolate mix. Spoon into prepared pan. Bake at 325 degrees F. about 30 min. Cold; cut into bars.
Makes 24 brownies.

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Amount Per Serving	%DV
Serving Size 95g
Recipe makes 8 servings
Calories 392
Calories from Fat 154	39%
Total Fat 17.34g	22%
Saturated Fat 9.99g	40%
Trans Fat 0.0g
Cholesterol 80mg	27%
Sodium 213mg	9%
Potassium 270mg	8%
Total Carbs 53.08g	14%
Dietary Fiber 3.0g	10%
Sugars 30.59g	20%
Protein 7.28g	12%

Raisin Oatmeal Brownies Recipe

Ingredients