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Rae's Rice Cake Recipe

Name: Rae's Rice Cake
Ingredients: 8 c. cooked rice; 1 can evaporated lowfat milk; 1 1/2 c. sugar; 2 c. golden brown raisins; 3 Large eggs; 1 teaspoon cinnamon; 1 teaspoon grnd cardamom; 2 tbsp. butter

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.43 view details

8 c. cooked rice
1 can evaporated lowfat milk
1 1/2 c. sugar
2 c. golden brown raisins
3 Large eggs
1 teaspoon cinnamon
1 teaspoon grnd cardamom
2 tbsp. butter

Directions

Combine all ingredients to make a thick pudding. Pour into well-buttered 9x13 inch pan.
Bake at 350 degrees till a knife comes out clean when inserted.

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Amount Per Serving	%DV
Serving Size 203g
Recipe makes 12 servings
Calories 394
Calories from Fat 52	13%
Total Fat 5.9g	7%
Saturated Fat 3.14g	13%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 68mg	3%
Potassium 356mg	10%
Total Carbs 80.01g	21%
Dietary Fiber 1.7g	6%
Sugars 44.5g	30%
Protein 7.46g	12%

Rae's Rice Cake Recipe

Ingredients