Home » Recipes » Pork Tenderloin Kabobs With Bell Pepper & Pineapple Chunks

Suggestions?

Pork Tenderloin Kabobs With Bell Pepper & Pineapple Chunks - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 lbs. pork tenderloin	6 oz	$4.49 per pound	$1.68
1 c. soy sauce	2 tablespoons	$2.59 per 10 fluid ounces	$0.26
2 lg. bell peppers, seeded, cut into chunks	1/4 bell peppers	$3.29 per pound	$0.30
2 c. garlic wine vinegar	1/4 cup	$3.39 per 12 fluid ounces	$0.56
1 (16 ounce.) can pineapple chunks	2 fl oz	$2.59 per 20 ounces	$0.29
Total per Serving			$3.10
Total Recipe			$24.76