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Pizza Margherita Recipe

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Pizza Margherita
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Ingredients

  • 1/2 pound store-bought whole wheat pizza dough
  • 2 to 3 heirloom tomatoes, thinly sliced
  • 8 ounces fresh mozzarella cheese, sliced
  • 6 to 7 basil leaves, plus additional for garnish
  • 1/8 teaspoon kosher salt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 229g
Calories 685  
Calories from Fat 409 60%
Total Fat 45.44g 57%
Saturated Fat 24.68g 99%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 1488mg 62%
Potassium 222mg 6%
Total Carbs 8.74g 2%
Dietary Fiber 0.0g 0%
Sugars 1.37g 1%
Protein 58.94g 94%
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