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Apple Galette with Walnut Streusel Recipe

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Apple Galette with Walnut Streusel
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Servings: 10

Ingredients

  • 1 stick (1/2 cup) unsalted butter
  • 1 1/4 cups unbleached all-purpose flour
  • 1/8 cup sugar
  • 1/4 teaspoon kosher salt
  • 2 to 4 tablespoons ice cold water
  • For the filling:
  • 2 Granny Smith apples, peeled, cored, and sliced into 1/2 inch pieces
  • 2 Gala or other baking apples, peeled, cored, and sliced into 1/2 inch pieces
  • 1/2 cup sugar
  • 1/4 cup unbleached, all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/4 teaspoon kosher salt
  • For the streusel topping:
  • 1/4 cup chopped walnuts
  • 1/8 cup brown sugar
  • 1/8 cup sugar
  • 1/4 cup unbleached, all-purpose flour
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon kosher salt
  • 3 tablespoons unsalted butter, room temperature
  • For garnish:
  • 1 egg, beaten
  • Course sugar

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Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 10 servings
Calories 310  
Calories from Fat 125 40%
Total Fat 14.3g 18%
Saturated Fat 8.3g 33%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 155mg 6%
Potassium 114mg 3%
Total Carbs 43.83g 12%
Dietary Fiber 2.4g 8%
Sugars 24.61g 16%
Protein 3.33g 5%
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