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Pita Bread Made on Stove + Minted Cards Review Recipe

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Pita Bread Made on Stove + Minted Cards Review
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Ingredients

  • 2 cups all purpose flour
  • 1 teaspoon dry yeast
  • Pinch of salt
  • 1/4 teaspoon sugar
  • 1/2 cup plus 5 tablespoons warm water. (you may need more or less depending on the flour you are using)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 522g
Calories 926  
Calories from Fat 22 2%
Total Fat 2.63g 3%
Saturated Fat 0.42g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 173mg 7%
Potassium 348mg 10%
Total Carbs 193.35g 52%
Dietary Fiber 7.6g 25%
Sugars 1.72g 1%
Protein 27.36g 44%
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