Baked Aloo Samosa – Low calorie Recipe

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Servings: 4

Ingredients

One medium potato (5.3 oz) with the skin contains:
More potassium (620 mg) than even bananas, spinach, or broccoli
1 cup all purpose flour
1 teaspoon olive oil
1/4 cup warm water (might need more)
Pinch of salt
For the filling:
300 gm boiled potato (mash with a fork, this way you’ll have some chunks of potato which is the idea.)
1/2 cup green peas (frozen or canned)
4 medium baby carrot chopped (Frozen or canned)
1 small onion chopped
2 garlic cloves minced
1 teaspoon ginger paste
1 green chili finely chopped
1/2 teaspoon garam masala
1/2 teaspoon cumin powder
1/2 teaspoon coriander powder
1/4 teaspoon red chili powder
1/4 teaspoon black pepper
1/4 teaspoon turmeric powder
Salt to taste
2 teaspoons olive oil to brush the samosas

View Full Recipe at MunatyCooking

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