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1 lb 1-inch-thick boneless beef top round, fat trimmed
1 1/2 lrg Red-skinned potatoes, scrubbed, thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp EACH paprika, dry mustard and chili pwdr 1/4 teaspoon
$1.79 per ounce
$0.03
1/2 tsp EACH garlic pwdr, coarsely grnd pepper 1/4 garlic cloves
$4.00 per pound
$0.01
1/8 tsp Cayenne 0.03 teaspoon
$3.65 per 3 ounces
$0.00
1 x Red bell pepper, halved, cored, cut in narrow strips 1/4 bell pepper
$3.29 per pound
$0.22
1 med Onion, thinly sliced 1/4 onion
$0.79 per pound
$0.05
1 Tbsp. Extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 tsp EACH dry thyme and salt 1/8 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $0.36
Total Recipe $1.43
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