Ingredients
- If you are looking for rice recipes, check these rice recipes too :
- Methi rice or methi pulao
- Tomato rice
- Masala bhath
- Spinach peas pulao (palak matar pulao)
- Coconut rice
- Tawa pulao
- Prep Time : 10 mins
- Cook Time : 10 mins
- Servings : 2 persons
- INGREDIENTS
- Cooked rice – 1 cup
- Ghee – 4 teaspoons
- Urad or udid dal – 1/2 teaspoon
- Chana dal or Bengal gram – 1/2 teaspoon
- Cashewnuts – 7 to 8
- Onion – 1 (small sized) (chopped finely)
- Few curry leaves
- Salt to taste
- TO GRIND TO A COARSE POWDER
- Black peppercorns – 10 to 12
- Cumin seeds (jeera) – 2 teaspoons
- HOW TO MAKE OR PREPARE PEPPER FLAVOURED RECIPE
View Full Recipe at Charu's Cuisine
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 400g | |
Calories 504 | |
Calories from Fat 175 | 35% |
Total Fat 19.54g | 24% |
Saturated Fat 11.25g | 45% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 776mg | 32% |
Potassium 201mg | 6% |
Total Carbs 76.75g | 20% |
Dietary Fiber 3.3g | 11% |
Sugars 14.28g | 10% |
Protein 6.38g | 10% |
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