Soya chunks curry recipe – How to make soya chunks curry recipe – side dish for rotis Recipe

Soya chunks or nuggets are full of proteins and rich in vitamins, minerals and other nutrients proven to help lower cholesterol and loss of bone mass.  Soya chunks are a great source of protein and can be easily added to your diet.  Soya chunks are made by using soy flour that has been ‘defatted’ or the oil is Soya is strongly recommended for diabetics,  growing children, weight-watchers and the aged.   It is a  100 per cent vegetarian high quality protein source and great for growing children, as it provides critical vitamins, minerals, fibre and protein.  The nuggets when boiled turn spongy and ready to absorb any flavours you cook them in and hence makes up for a delightful Soya chunks curry is a very tasty Indian dish…