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Ingredients
- 2 tablespoons olive oil, divided
- 1/4 red onion, thinly sliced
- 1 store-bought flatbread
- 4 oz Salemville Amish Blue Cheese Crumbles
- 1 pear, thinly sliced
- 1 teaspoon minced fresh rosemary
- 1 tablespoon honey
View Full Recipe at Two Peas and Their Pod
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 278g | |
| Calories 422 | |
| Calories from Fat 242 | 57% |
| Total Fat 27.43g | 34% |
| Saturated Fat 3.83g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 9mg | 0% |
| Potassium 296mg | 8% |
| Total Carbs 48.09g | 13% |
| Dietary Fiber 6.1g | 20% |
| Sugars 36.43g | 24% |
| Protein 1.29g | 2% |
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