Paneer jalfrezi Recipe

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Ingredients

  • 1 cup – Paneer (sliced lengthwise as shown in picture)
  • 1 cup – Mixed color capsicums / bell peppers (sliced lengthwise as shown in picture)
  • 1 no – Onion (sliced lengthwise)
  • 1 no – Tomato ( grind them to puree)
  • 1 tsp – Ginger garlic paste
  • 1/4 tsp – Turmeric powder
  • 1/4 tsp – Cumin powder
  • 1/2 to 1 tsp – Red chilli powder
  • 2 tsp – Coriander powder
  • 1/4 tsp – Garam masala powder
  • 1/4 tsp – Lemon juice
  • 1/8 tsp – Sugar
  • 1 tbsp – Coriander leaves chopped for garnishing
  • 1 tbsp – Oil
  • Salt to taste Preparation method:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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