Search Results for 'Flour self rising'
showing 161 - 180 of 1000

COCONUT CAKE with shredded coconut. In case you have self rising flour in hand, you can use it but	Treat and Trick Jan 2014 Intermediate	1 vote 294 views
Rich Chocolate Mud Cake 250 ml or 1 cup (B) Plain Flour: 1.5 cups or 225 gms Self Raising Flour: 1/4 cup or 35 gms	aquadaze Mar 2011 Advanced	1 vote 532 views
Strawberry Macaroon Slices free range egg 100g of plain flour (2/3 cup) 35g of self raising flour (1/4 cup) 1 TBS	Marie Rayner Feb 2015 Intermediate	1 vote 430 views

Mary Berry's Christmas Pudding blanched almonds and self rising flour. You can make your own self raising flour by adding	Marie Rayner Nov 2020 Intermediate	1 vote 140 views
Rising Phulka cup Method: Take wheat flour and mix salt to you get the perfect rising phulkas. Did You	Swapna Jan 2011 Advanced	1 vote 322 views
Cheddar Bacon Biscuits self rising flour, mine is made with regular flour. What ever your preference in flour	Bunny Bostow May 2013 Advanced	1 vote 333 views
Recipe: White Chocolate Chip Pancakes with Raspberry Syrup a spatula. I used self rising flour… if you use all-purpose flour… add ½ teaspoon baking	Linda Percell Feb 2012 Advanced	1 vote 493 views
Banana and Dates Wholemeal Cake Loaf to 175 deg Cel. Mixed wholemeal flour, self raising flour, baking powder, ground cinnamon	Jennee K Dec 2009 Intermediate	1 vote 481 views
Ginger Cake with Caramel Icing sugar 110g (3/4 cup) plain flour 75g (1/2 cup) self raising flour 1/2 tsp baking soda 2	Marie Rayner Jan 2010 Intermediate	2 votes 541 views
Hummingbird Cake syrup (2 cups undrained) 150g plain flour (1 1/2 cup) 75g self raising flour (3/4 cup) 1/2	Marie Rayner Aug 2011 Intermediate	1 vote 374 views
Eccles Cake . . . yes CAKE! free range eggs 100g of plain flour (1 generous cup) 250g self raising flour (2 1/3 cup) 4	Marie Rayner Feb 2012 Intermediate	1 vote 300 views
Roselle Cupcakes 70g each) 185g Plain flour, sifted 75g Self raising flour, sifted 200g Natural yogurt	Anncoo Mar 2013 Intermediate	1 vote 422 views
Pumpkin Pineapple and Prune Cake you will need: 1/2 cup plain flour 1/2 cup self raising flour 1/2 cup caster sugar 1/2	Cakelaw Aug 2013 Intermediate	1 vote 275 views
Whole Grain Bread (with Oat flour tutorial) used half oat flour and half wheat flour to make sure it would rise ok. (Since gluten--in	Cindy Collins Jan 2011 Intermediate	1 vote 1246 views
Little Crusty Cheese & Mustard Dampers dough wise . . . self rising flour mixed with dry mustard, butter rubbed in with	Marie Rayner Nov 2015 Intermediate	1 vote 324 views
Cream of Mushroom Soup. heat( make sure the flour is not burned). When flour smell rises start adding milk slowly	Mythreyi Dilip Dec 2011 Advanced	1 vote 1813 views
Crispeddi Semolina flour fritters a paste. Put the semolina flour in a large make a batter. Let rise in a warm, draft-free	Johan Declerck Feb 2012 Professional	1 vote 491 views
Yogurt Biscuits & Honey Cardamom Butter put together. They are basically just salt, self rising flour and yogurt. Do use full fat	Marie Rayner Aug 2020 Intermediate	1 vote 120 views
Lemony Almond and Polenta Cake, Gluten Free cornmeal, not self rising) 150g of ground almonds (1 3/4 cup, almond meal or flour) 150g	Marie Rayner Sep 2015 Intermediate	1 vote 423 views
Toaster Oven Corn Bread with Schmaltz also known as schmaltz.Ingredients1 1/2 cups Self Rising Cornmeal1/4 cup Creme Fraiche or	Sid's Sea Palm Cooking Oct 2020 Advanced	1 vote 208 views