Search Results for 'Middle eastern kabobs'
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Middle Eastern Grilled Chicken

Middle Eastern Grilled Chicken

Middle Eastern Grilled Chicken, ingredients: 4 chicken breast halves, skinned & boned

CookEatShare Cookbook
Jan 2009
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0 votes
7367 views
Middle Eastern Yogurt Salad

Middle Eastern Yogurt Salad

Middle Eastern Yogurt Salad, ingredients: 2 med. tomatoes, sliced thin, 1 med

CookEatShare Cookbook
Apr 2009
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855 views
Middle Eastern Stuffed Peppers

Middle Eastern Stuffed Peppers

Middle Eastern Stuffed Peppers, ingredients: 1 pound hamburger, uncooked, 1 pound rice

CookEatShare Cookbook
Apr 2009
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0 votes
888 views
A Menu : Middle Eastern Grilled Chicken

A Menu : Middle Eastern Grilled Chicken

A Menu : Middle Eastern Grilled Chicken, ingredients: Kidney Bean Salad (Osborne) see

Global Cookbook
May 2009
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1545 views
A Vegetable Pie Filled With Spinach, Raisins And Ras El H

A Vegetable Pie Filled With Spinach, Raisins And Ras El H

Ras el hanout, (available at Middle Eastern groceries) Salt, to taste Freshly-grnd black

Global Cookbook
May 2009
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0 votes
1350 views
A Vegetable Pie Filled With Spinach, Raisins And Ras El Hanout Topped With Herbed Bulghur Walnut Crust

A Vegetable Pie Filled With Spinach, Raisins And Ras El Hanout Topped With Herbed Bulghur Walnut Crust

ras el hanout, (available at Middle Eastern groceries) Salt to taste Freshly-grnd black

Global Cookbook
May 2009
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0 votes
1322 views
Almond Baklava With Rose Water

Almond Baklava With Rose Water

2 tsp rose water (available at Middle Eastern markets and specialty foods stores), 1 c

Global Cookbook
May 2009
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2657 views
Aubergine With Tahineh And Toasted Pine Nuts

Aubergine With Tahineh And Toasted Pine Nuts

black pepper to taste Aleppo pepper (Middle Eastern red pepper) for garnish (or possibly

Global Cookbook
Jun 2009
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1499 views
Baba Ganouj Middle Eastern Eggplant Puree

Baba Ganouj Middle Eastern Eggplant Puree

Baba Ganouj Middle Eastern Eggplant Puree, ingredients: 2 lb eggplant, preferably thin

Global Cookbook
Jun 2009
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1178 views
Bagelach

Bagelach

Salt, 1/4 tsp "mahleb" seeds, grnd [a Middle Eastern spice I was unable to translate], 1 x

Global Cookbook
Jun 2009
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2224 views
Bread With Zaartar

Bread With Zaartar

With Zaartar, ingredients: 2 x Loaves Middle Eastern or possibly Arab or possibly pocket

Global Cookbook
Jul 2009
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1040 views
Chicken A La Sabra

Chicken A La Sabra

remove salt, purchase at Greek or possibly Middle Eastern store Mint, or possibly dill for

Global Cookbook
Aug 2009
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1336 views
Crisp And Cool Middle Eastern Salad

Crisp And Cool Middle Eastern Salad

Crisp And Cool Middle Eastern Salad, ingredients: 1 x Green pepper, minced, 2 med Tomatoes

Global Cookbook
Oct 2009
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923 views
Dipping Sauces For Squid

Dipping Sauces For Squid

available at gourmet stores, Indian And Middle Eastern groceries), 1 Tbsp. Ginger, chopped

Global Cookbook
Oct 2009
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712 views
Ful (Middle Eastern Fava Bean Salad)

Ful (Middle Eastern Fava Bean Salad)

Ful (Middle Eastern Fava Bean Salad), ingredients: 1 lb (about 2 c.) dry

Global Cookbook
Dec 2009
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1591 views
Grilled Eggplant Slices, Middle Eastern Style (Spieler)

Grilled Eggplant Slices, Middle Eastern Style (Spieler)

Grilled Eggplant Slices, Middle Eastern Style (Spieler), ingredients: 1 x Eggplant, sliced

Global Cookbook
Dec 2009
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0 votes
784 views
Herbed Israeli Couscous

Herbed Israeli Couscous

1 lb Israeli couscous (sold in Middle Eastern markets) Sea salt to taste Freshly-grnd

Global Cookbook
Dec 2009
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1226 views
Hummus Middle Eastern Chickpea Spread

Hummus Middle Eastern Chickpea Spread

Hummus Middle Eastern Chickpea Spread, ingredients: 2 can Chickpeas or possibly garbanzo

Global Cookbook
Jan 2010
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2621 views
Hummus With Toasted Pine Nuts, Cumin Seeds, And Parsley Oil

Hummus With Toasted Pine Nuts, Cumin Seeds, And Parsley Oil

Garlic cloves, 2/3 c. Well-stirred tahini*, (Middle Eastern sesame paste), 2/3 c. Water, 5

Global Cookbook
Jan 2010
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1065 views
Kadayif (Middle Eastern Cheese Dessert)

Kadayif (Middle Eastern Cheese Dessert)

Kadayif (Middle Eastern Cheese Dessert), ingredients: 2 c. Sugar, 1 1/2 c

Global Cookbook
Jan 2010
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1819 views