Search Results for 'Epcot food and wine festival'
showing 101 - 120 of 1000
B[u]y The Book: Nigella Christmas and a Tried & True Recipe for Bourbon Glazed Ribs…Food Family Friends Festivities by night before and leave in the fridge and this recipe |
Aly M. Cleary ~ Cooking In Stilettos
Dec 2009 Intermediate |
2 votes
1124 views
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Red and White Wine Jelly – Cherry Cabernet and Lemon with Rosemary Chardonnayspecial mixtures and preparation and well, wine is easy. So perfect with food and the |
Barbara Kiebel
Sep 2012 Advanced |
1 vote
706 views
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Chicken with Mushrooms, Rice and a Marsala Cream Sauceand cook for1 minute. Add the wine, half and half and milk and | A Food and Cocktail |
Barbara Kiebel
Aug 2012 Advanced |
1 vote
561 views
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Penne Pretendingthink I could cut it. And I know Chopped is Slightly adapted from Food & Wine Magazine |
Michelle M
Mar 2011 Intermediate |
1 vote
313 views
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Beef Stewheaviest-weight-ever. Clearly we love food (and wine!), almost to a fault, and we're no |
A Couple in the Kitchen
Jan 2011 Intermediate |
1 vote
893 views
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Staci's Orecchiette with Fresh Tomatoes and Sausageand a contorno (a side dish of veggies). Also there is bread and wine of course. And |
Staci
Jul 2011 Intermediate |
1 vote
343 views
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Meatless Monday for any day of the week: Spanish Chickpea and Spinach Stewit again and let you know. Chickpea and Spinach Stew (serves 4) Adapted from Food & Wine 2 |
Bread and Ginger
Jan 2012 Intermediate |
1 vote
424 views
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Creamy Sausage and Mushroom Rigatoni for Ellefood and passion for life. One day you and I will meet again and |
Sherri Jo
Feb 2014 Advanced |
1 vote
312 views
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Braised lamb shanks with feta and sweet peppersfoodand saute until the vegetables are golden, 6-8 minutes. Pour in the stock and wine and |
Erin Berdan
Sep 2010 Advanced |
1 vote
444 views
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A Big Hot (Tasty) Mess {Rabbit w/ Mushrooms and Wine}The epitome of Frenchy food good. Rich and full bodied from the wine and mushrooms. If I |
Michelle M
Apr 2013 Intermediate |
1 vote
382 views
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Blue Cheese and Pear Spaetzlefoods and serve it over pasta? I could only think yum and |
Susan Magrini
Apr 2014 Intermediate |
1 vote
292 views
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Butternut Squash and Fontina Val d’Aosta Risottofavorite cold-weather comfort foods and so layer. Add the wine and cook, stirring |
Liana Monari
Feb 2015 Intermediate |
1 vote
307 views
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Chicken Cutlet and Summer Saladand I live there. I have to eat dining hall unhealthy food and |
Melpy
Aug 2010 Intermediate |
1 vote
332 views
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Pork Chops Milanese with Fennel Bacon and Apple Saladtackle Milanese in Food and Wine. Cowin and Burrell in Food and Wine Despite its presence |
Monte Mathews
Feb 2016 Intermediate |
1 vote
618 views
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Thinking Spring with Pasta, Peas and Smoked Salmonup in the food processor with and sauteeing them in a butter and wine sauce for pasta and |
The Crispy Cook
Mar 2010 Intermediate |
1 vote
542 views
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Resolutions and fabulous cake: Vanilla bean cake with salted caramel saucesauce adapted from Food & Wine Magazine 2 oven to 350° and butter and flour a 9-inch round |
Erin Berdan
Jan 2012 Advanced |
1 vote
553 views
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Wild Mushroom and Sausage Hash with Poached Eggsthat appeared in Food and Wine last February. Recipe for Mushroom and Sausage Hash with |
Monte Mathews
Sep 2013 Intermediate |
1 vote
500 views
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Shrimp and avocado tortilla saladThe Ninj? Shrimp and Avocado Tortilla Salad (adapted from Food and Wine) As written, this |
Julianne Puckett
Aug 2014 Intermediate |
1 vote
521 views
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Roasted Brussels Sprouts with Cabbage and Pine Nutsof Food and Wine magazine with this recipe in the Trendspotting section and it seemed |
Barbara Kiebel
Dec 2013 Advanced |
1 vote
573 views
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Baked ziti with tomatoes, broccoli and oliveswith Roasted Tomatoes, Broccoli and Olives (adapted from Food and Wine) I make this recipe |
Julianne Puckett
May 2014 Intermediate |
1 vote
557 views
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