Search Results for 'Christmas cream cheese delight'
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Cream Cheese Crockpot Chicken

Cream Cheese Crockpot Chicken

can cream of chicken soup or possibly cream of chick-mush soup, 1 x brick of cream cheese

Global Cookbook
Oct 2009
Advanced
0 votes
2320 views
Cream Cheese In Sour Dough

Cream Cheese In Sour Dough

Cream Cheese In Sour Dough, ingredients: 8 ounce Cream cheese, 8 ounce Lowfat sour cream

Global Cookbook
Oct 2009
Advanced
0 votes
1114 views
Cream Cheese Mocha Cake

Cream Cheese Mocha Cake

x Batches of Cream-Cheese fros ting., 3 ounce Cream cheese, softened, 2 Tbsp. Butter, 1/2

Global Cookbook
Oct 2009
Advanced
0 votes
1638 views
Cream Cheese Peanut Butter Pie

Cream Cheese Peanut Butter Pie

1/4 c. creamy peanut butter, 8 ounce cream cheese room temp, 1 c. powdered sugar, 2 Tbsp

Global Cookbook
Oct 2009
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0 votes
1630 views
Cream Cheese Pinwheel Sandwiches

Cream Cheese Pinwheel Sandwiches

8 ounce cream cheese room temperature, 1/4 c. raspberry jam, 8 ounce cream cheese room

Global Cookbook
Oct 2009
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0 votes
2211 views
Cream Cheese Popovers

Cream Cheese Popovers

2 c. Lowfat milk, 1/2 c. Whipping cream, 4 ounce Cream cheese, cut into 12 to 16 pcs

Global Cookbook
Oct 2009
Advanced
0 votes
723 views
Cream Cheese Potatoes

Cream Cheese Potatoes

Cream Cheese Potatoes, ingredients: 8 med potatoes peeled, quartered, 8 ounce cream cheese

Global Cookbook
Oct 2009
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0 votes
1138 views
Cream Cheese Puffs

Cream Cheese Puffs

or possibly less), 2 tsp Light cream, 8 ounce Cream cheese (room temp.), 2 Tbsp. Mayonaise

Global Cookbook
Oct 2009
Advanced
0 votes
1912 views
Cream Cheese Roll Ups

Cream Cheese Roll Ups

1 x 8 ounce package cream cheese, softened, 1 c. grated Cheddar cheese, 1/2 c. green

Global Cookbook
Oct 2009
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0 votes
1600 views
Creole Cream Cheese And Praline Ice Cream

Creole Cream Cheese And Praline Ice Cream

Creole Cream Cheese And Praline Ice Cream, ingredients: 2 c. Heavy cream, 1/2 c. Sugar, 1

Global Cookbook
Oct 2009
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0 votes
1136 views
Fresh Raspberry Cream Cheese Pie

Fresh Raspberry Cream Cheese Pie

powdered sugar, 1 pkt cream cheese softened - 8 ounce., 1 c. whipping cream whipped, 2 x 6

Global Cookbook
Nov 2009
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0 votes
2155 views
Georgia Peach Pecan Cream Cheese Coffee Cake

Georgia Peach Pecan Cream Cheese Coffee Cake

Salt, 1 tsp Vanilla, 1 pkt (8 ounces) light cream cheese, softened, 1 1/2 c. Peach jam or

Global Cookbook
Dec 2009
Advanced
0 votes
1548 views
Hot Mango Cream Cheese Spread

Hot Mango Cream Cheese Spread

Hot Mango Cream Cheese Spread, ingredients: 1 pkt (8 ounces) cream cheese, softened, 3/4

Global Cookbook
Jan 2010
Advanced
0 votes
1428 views
Kilbride Herbed Cream Cheese Sauce

Kilbride Herbed Cream Cheese Sauce

2/3 c. 35% cream, 1 1/2 Tbsp. minced fresh dill, 250 gm package cream cheese, 1 x salt and

Global Cookbook
Jan 2010
Advanced
0 votes
959 views
Kiwi Cream Cheese Tart

Kiwi Cream Cheese Tart

lightly-salted macadamia nuts minced, 1 pkt cream cheese - (8 ounce) room temperature, 1

Global Cookbook
Jan 2010
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0 votes
1071 views
Low Fat Cream Cheese Spread

Low Fat Cream Cheese Spread

Cheese Spread, ingredients: 1/2 c. Fat Free Ricotta Cheese, 3 ounce Fat Free Cream Cheese

Global Cookbook
Feb 2010
Advanced
0 votes
1354 views
Marie Callender's Lemon Cream Cheese Pie

Marie Callender's Lemon Cream Cheese Pie

butter melted, 12 ounce cream cheese, 1/3 c. sugar, 1/3 c. lowfat sour cream, 1/4 tsp salt

Global Cookbook
Feb 2010
Advanced
0 votes
3746 views
Mashed Potatoes With Cream Cheese

Mashed Potatoes With Cream Cheese

Tbsp. Butter, 10 ounce Cream cheese cut into pcs, 1/2 c. Lowfat sour cream, 1/4 c. Lowfat

Global Cookbook
Feb 2010
Advanced
1 vote
1943 views
Mildred's Cream Cheese Spread

Mildred's Cream Cheese Spread

Mildred's Cream Cheese Spread, ingredients: 2 pkt cream cheese (8 ounce.) softened, 1 1/2

Global Cookbook
Feb 2010
Advanced
0 votes
1165 views
Mixed Berry Chiffon Cake With Almond Cream Cheese Frosting

Mixed Berry Chiffon Cake With Almond Cream Cheese Frosting

1 c. raspberry preserves, 2 1/2 pkt cream cheese - (8 ounce ea) room temperature, 1/2

Global Cookbook
Feb 2010
Advanced
0 votes
3498 views