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Orange-Cardamom Rhubarb Muffins Recipe

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Orange-Cardamom Rhubarb Muffins
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Ingredients

  • 2 cups all purpose flour
  • 3/4 cup granulated sugar, divided
  • 2 teaspoons baking powder
  • 1/4 teaspoons salt
  • 1 tablespoon grated orange peel
  • 1/2 teaspoon cardamom
  • 1 1/2 cups rhubarb, sliced into 1" pieces (about 3 stalks)
  • 1 egg, slightly beaten
  • 1 (6 oz) container Chobani Blood Orange Yogurt
  • 1/2 cup unsalted butter, melted
  • 1/2 teaspoon vanilla

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