Oatmeal Banana Raisin Coconut Cookies Recipe

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Prep time:
Servings: 48
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Ingredients

Cost per serving $0.15 view details

Directions

  1. Directions
  2. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  3. In a large bowl, cream together the margarine, brown sugar and white sugar. Beat in the egg and vanilla. Combine the flour, baking soda, salt, cinnamon, nutmeg and cloves; stir into the creamed mixture until well blended. Stir in the oats, bananas, raisins and coconut, one at a time using a wooden spoon. Drop by rounded spoonfuls 2 inches apart onto the prepared cookie sheet.
  4. Bake for 11 to 13 minutes in the preheated oven. Allow cookies to cool on baking sheet for 1 minute before removing to a wire rack to cool completely.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 29g
Recipe makes 48 servings
Calories 117  
Calories from Fat 46 39%
Total Fat 5.27g 7%
Saturated Fat 1.0g 4%
Trans Fat 0.88g  
Cholesterol 4mg 1%
Sodium 109mg 5%
Potassium 80mg 2%
Total Carbs 16.81g 4%
Dietary Fiber 0.9g 3%
Sugars 8.94g 6%
Protein 1.4g 2%
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