Niosa Anticuchos Recipe

• 1 1/2 c. Water
• 1/2 c. Red wine vinegar
• 1 tsp Grnd cumin
• 1 tsp Oregano
• 1 tsp Garlic pwdr
• 1 tsp Salt
• 1 tsp Pepper
• 2 x Serrano chiles, grnd up in blender, up to 3
• 3 lb Beef sirloin, cut in 1-inch cubes

Directions