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Add a photoServings: 1
Ingredients
- 2 c. Bisquick Baking Mix (regular or possibly low-fat)
- 1 c. Buttermilk
Directions
- Heat oven to 450 degrees. Stir ingredient well ( Use extra bisquick if needed, added by hand a little at a time) till soft dough forms. Form into biscuit of your desired size. Place on ungreased cookie sheet. Bake 7 - 15 min or possibly till golden. Goes well with Tomato Gravy.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 487g | |
| Calories 1136 | |
| Calories from Fat 347 | 31% |
| Total Fat 39.49g | 49% |
| Saturated Fat 10.97g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 3351mg | 140% |
| Potassium 765mg | 22% |
| Total Carbs 165.19g | 44% |
| Dietary Fiber 5.1g | 17% |
| Sugars 39.98g | 27% |
| Protein 27.5g | 44% |
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