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Mor rasam / Buttermilk rasam Recipe

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Mor rasam / Buttermilk rasam
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Ingredients

  • 1 cup – yogurt / sour curd
  • 1/4 tsp – Turmeric powder
  • Salt as needed For grinding:
  • 2 tsp – Red gram / toor dhal / thuvaram paruppu
  • 1/4 tsp – Peppercorn
  • 1/2 tsp – Coriander seeds
  • 1 tsp – Cumin seeds Seasonings:
  • 1 tsp – Oil
  • 1/4 tsp – Mustard seeds

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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