Mmm(bibim)bap!!!! Recipe

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1 vote | 447 views

Ingredients

1/2 cup reduced-sodium soy sauce
1/3 cup finely grated Asian pear with juices
2 scallions, thinly sliced (we used 1 tablespoon dried chives)
2 garlic cloves, minced
1 tablespoon raw or brown sugar
2 teaspoons grated peeled ginger
1 pound thinly sliced (1/8") boneless beef rib-eye steak or short ribs
Whisk first 6 ingredients in a medium bowl. Add beef; toss to coat. Cover; chill for 30 minutes or up to 3 hours.
One unifying component
Mix-in Two: Sesame Carrots:
2 carrots
1 tablespoon toasted sesame oil
kosher salt and black pepper to taste
1 teaspoon black sesame seeds
Sesame Carrots
Mix-in Three: Garlicky Spinach:
1 pound fresh spinach
2 tablespoons toasted sesame oil
2 chopped garlic cloves
2 tablespoons Ponzu sauce
1 teaspoon distilled white vinegar
kosher salt
freshly ground black pepper

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