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Millet Khichadi with lots of veggies - Recipe Cost

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1 cup about 4 oz, yellow or red split lentils

2 medium-sized carrots diced

2 inch piece minced ginger

salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 cup millets rinsed	2 tablespoons	$3.99 per 28 ounces	$0.17
1 medium onion chopped	1/6 onion	$0.79 per pound	$0.03
1 cup chopped cauliflower	2 tablespoons	$1.49 per pound	$0.05
1 cup defrosted peas	2 tablespoons	$3.40 per 16 ounces	$0.18
1/2 tsp ground turmeric	0.08 teaspoon	$6.99 per 16 ounces	$0.00
1/2 tsp cumin seeds	0.08 teaspoon	$1.69 per 1 1/4 ounces	$0.01
4 whole cloves and green cardamom, 1 stick cinnamon, 1 bay leaf	2/3 cloves	$5.29 per 2 ounces	$0.03
1/2 tsp cayenne pepper	0.08 teaspoon	$3.65 per 3 ounces	$0.01
1/2 tsp garam masala	0.08 teaspoon	$3.65 per 3 ounces	$0.01
2 tbsp olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
4 cups of water	2/3 cup	n/a
Serve with yogurt and chopped cilantro	1/6 serve	n/a
Total per Serving			$0.55
Total Recipe			$3.32