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Mangalore Fish Curry/Mangalore Meen Kari Recipe

Mangalore Fish Curry/Mangalore Meen Kari

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Ingredients

Fish(Mackerel,pomfret or king fish)- 1 lb
Onion- 1
Tomato (chopped) – 1
Green Chilly(slit open lengthwise) –1
Coconut Milk – 2 cups
Curry leaves – 2 sprigs
Salt
Water
Red masala paste – 1/4 cup
Tamarind paste – 1 tsp
For red Masala Paste
Red chilly(Dry) –5
Coriander seeds-1 tbsp
Cumin Seeds –1/4 tsp
Peppercorns(black) –1/2 tsp
Cinnamon stick – 1”inch
Garlic – 6
Ginger(chopped) – 1tsp
Tamarind paste – 1/2 tsp
Turmeric powder – 1/4 tsp
Fenugreek seeds – 1 pinch
Grated Coconut – 1/4 tbsp
Oil

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