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Malaysian Chicken Satay Recipe

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Malaysian Chicken Satay
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Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 138g
Recipe makes 4 servings
Calories 275  
Calories from Fat 116 42%
Total Fat 12.96g 16%
Saturated Fat 3.32g 13%
Trans Fat 0.12g  
Cholesterol 64mg 21%
Sodium 503mg 21%
Potassium 320mg 9%
Total Carbs 17.64g 5%
Dietary Fiber 0.8g 3%
Sugars 13.92g 9%
Protein 21.51g 34%
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