| 1 pound imitation lobster meat |
1/2 lb |
$19.00 per 6 ounces
|
$25.33 |
| 4 tbsp. celery, minced |
2 tablespoons |
$1.99 per pound
|
$0.07 |
| 4 tbsp. green onions, minced |
2 tablespoons |
$1.09 per cup
|
$0.14 |
| 3 tbsp. parsley, minced |
1 tablespoon |
$1.09 per cup
|
$0.10 |
| 1/2 red Bell pepper, minced |
1/4 bell pepper |
$3.29 per pound
|
$0.22 |
| 2 c. red leaf lettuce, torn in bite size pcs |
1 cup |
$1.49 per pound
|
$0.09 |
| 1 1/2 tbsp. lemon pepper |
2 1/4 teaspoons |
$7.99 per 16 ounces
|
$0.08 |
| 1 tbsp. dry basil leaves |
1 1/2 teaspoons |
$2.59 per cup
|
$0.08 |
| 3 tbsp. Dijon mustard |
1 tablespoon |
$2.69 per 8 ounces
|
$0.27 |
| 2 tbsp. salad dressing I |
1 tablespoon |
$3.99 per 16 fluid ounces
|
$0.12 |
| Total per Serving |
$26.50 |
| Total Recipe |
$53.00 |
Suggestions?