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Jiffy Banana Nut Bread Recipe

Name: Jiffy Banana Nut Bread
Ingredients: 1 c. sugar; 1/4 c. shortening; 2 large eggs; 1 can crushed ripe banana; 2 c. Jiffy baking mix; 1/3 c. minced nutmeats

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.46 view details

1 c. sugar
1/4 c. shortening
2 large eggs
1 can crushed ripe banana
2 c. Jiffy baking mix
1/3 c. minced nutmeats

Directions

Cream sugar and shortening. Add in large eggs and crushed banana. Add in Jiffy baking mix and nuts. Stir till well mixed. Pour batter into a well-greased and lightly floured 9x5x3 inch loaf pan. Bake about 55 min in preheated 350 degree oven. Remove from pan. Cool on rack before slicing.

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Amount Per Serving	%DV
Serving Size 72g
Recipe makes 6 servings
Calories 251
Calories from Fat 99	39%
Total Fat 11.26g	14%
Saturated Fat 2.59g	10%
Trans Fat 2.86g
Cholesterol 69mg	23%
Sodium 23mg	1%
Potassium 83mg	2%
Total Carbs 36.79g	10%
Dietary Fiber 0.6g	2%
Sugars 35.05g	23%
Protein 2.65g	4%

Jiffy Banana Nut Bread Recipe

Ingredients