Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
450 gm Floury potatoes, diced
250 ml Warm lamb stock
1/2 tsp Garlic puree
1 knob of butter
1 x 50 grams block mature Cheddar, grated Salt and white pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Sunflower oil 1 tablespoon
$7.59 per 16 fluid ounces
$0.24
1 sm Onion 1/2 onion
$0.79 per pound
$0.06
300 gm Chopped lamb 150 g
$6.99 per pound
$2.31
2 Tbsp. Mild curry paste 1 tablespoon
$1.29 per 6 ounces
$0.12
1 Tbsp. Tomato ketchup 1 1/2 teaspoons
$4.39 per 32 ounces
$0.04
2 tsp Dark soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
150 gm Mixed frzn vegetables 75 g
$2.80 per 32 ounces
$0.23
2 x Tomatoes, roughly minced 1 tomatoes
$1.99 per pound
$0.27
1 tsp Cornflour 1/2 teaspoon
$1.99 per 16 ounces
$0.01
2 Tbsp. Lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
1 Tbsp. Sunflower oil 1 1/2 teaspoons
$7.59 per 16 fluid ounces
$0.12
1 tsp Sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
200 gm Curly kale 100 g
$1.99 per pound
$0.44
1 tsp Toasted sesame seeds 1/2 teaspoon
$5.89 per 1 5/8 ounces
$0.17
1 Tbsp. Light soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
Total per Serving $4.19
Total Recipe $8.38
Email Recipe Cost
or Close