Fall vegetables recipes with 600 or more calories added by professional chefs

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Eggplant Parmesan (Slow Cooker or Crockpot version)

Eggplant Parmesan (Slow Cooker or Crockpot version)

This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the…

Salad Foodie
Mar 2015
Professional
2 votes
4396 views
Vegetable Sizzlers

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

karenrecipe
Mar 2012
Professional
2 votes
13995 views
Savory Creole Sweet Potato Casserole

Savory Creole Sweet Potato Casserole

No sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the…

Amos Miller
Jan 2012
Professional
1 vote
5546 views
Yoshie's Curried Beef and Rice

Yoshie's Curried Beef and Rice

Her name was Yoshie and she was my houseguest for ten days many years ago. She spoke 7 languages and was a chaperone from Tokyo with a teen 4-H…

Salad Foodie
Sep 2011
Professional
1 vote
3226 views
Moroccan Carrot Soup with Lentils

Moroccan Carrot Soup with Lentils

OK, before you say it, I know that we are supposed to be a focused on flavors of the Rocky Mountains, so how…

Hungry In The Rockies
Jul 2010
Professional
1 vote
2465 views