Home » Recipes » Ham and Cheese Empanadas
Print recipe Print Email recipe Email

Ham and Cheese Empanadas Recipe

by
Ham and Cheese Empanadas Recipe
click to rate
1 vote | 1102 views
0 reviews | 0 comments
 

Ingredients

  • Ham and Cheese Empanadas Ingredients:
  • Ham and Cheese Empanadas Filling:
  • 1/4 kilo cooked ham, chopped
  • 250 grams Cheddar Chesse or Filled Cheese, shredded
  • 2 tbsps olive oil
  • 1 medium onion, finely chopped
  • 2 tbsps minced fresh parsley
  • 2 tbsps bread crumbs
  • 2 tbsps sour cream
  • 1 large egg, lightly beaten
  • Pinch of black pepper
  • Dough/Crust :
  • 3 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp. salt
  • 4 tbsp. sugar
  • ½ cup butter, chilled & cubes
  • ½ cup shortening
  • 6-7 tbsp. icy cold water,
  • 1 egg, for egg wash
  • Ham and Cheese Empanadas Instructions:
  • To make the Ham and Cheese Empanadas Filling:

Toolbox

Add the recipe to which day?
« Today - May 04 »
Today - May 04
May 5 - 11
May 12 - 18
May 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement