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Grilled Halibut with Parmesan Recipe

Name: Grilled Halibut with Parmesan
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Cuisine: European
Ingredients: 3-4 halibut filets; 2 tablespoons butter; 4 tablespoons Parmesan cheese; Salt, pepper, and paprika to taste; Lemon slices

by Nazzareno Casha

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Prep time: 8 minutes

Cook time: 12 minutes

Servings: 4

European

Ingredients

Cost per serving $9.87 view details

3-4 halibut filets
2 tablespoons butter
4 tablespoons Parmesan cheese
Salt, pepper, and paprika to taste
Lemon slices

Directions

Grill filets of halibut and grill on both sides until nicely browned.
Remove from heat and spread with butter.
Cover with Parmesan cheese and seasonings.
Set in hot oven until cheese is well browned and melted.
Serve with spicy potatoes and green fine beans.

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Amount Per Serving	%DV
Serving Size 376g
Recipe makes 4 servings
Calories 467
Calories from Fat 137	29%
Total Fat 15.39g	19%
Saturated Fat 5.69g	23%
Trans Fat 0.0g
Cholesterol 134mg	45%
Sodium 310mg	13%
Potassium 1625mg	46%
Total Carbs 0.92g	0%
Dietary Fiber 0.2g	1%
Sugars 0.24g	0%
Protein 76.36g	122%

Grilled Halibut with Parmesan Recipe

Ingredients