Gooey Butter Cake Recipe

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Servings: 12

Ingredients

Cost per serving $0.16 view details
  • 1 box Duncan Hines Butter Cake mix
  • 1/2 c. Melted butter
  • 3 x Large eggs
  • 3/4 x -(up to)
  • 1 box powdered sugar
  • 1 pkt (8-ounce) cream cheese

Directions

  1. With a fork mix the cake mix, butter and one egg. Press into a greased 13x9 inch pan. With a hand mixer, beat for 5 min the powdered sugar, cream cheese and 2 Large eggs. Pour this mix over the cake mix. Bake at 350 degrees for 35 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 24g
Recipe makes 12 servings
Calories 95  
Calories from Fat 83 87%
Total Fat 9.39g 12%
Saturated Fat 5.53g 22%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 82mg 3%
Potassium 22mg 1%
Total Carbs 1.32g 0%
Dietary Fiber 0.0g 0%
Sugars 0.1g 0%
Protein 1.77g 3%
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