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Gluten Free Key Lime Pie Cheesecake Porridge Recipe

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Gluten Free Key Lime Pie Cheesecake Porridge
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Ingredients

  • 1 cup of gluten free steel cut oats
  • 3 cups water
  • 1/4 teaspoon salt
  • 1 package of cream cheese (8 ounce)
  • 2/3 cup granulated white sugar
  • 1/4 cup key lime juice
  • splash of milk if oats are too thick (not always necessary)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 906g
Calories 531  
Calories from Fat 0 0%
Total Fat 0.04g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 611mg 25%
Potassium 74mg 2%
Total Carbs 138.4g 37%
Dietary Fiber 0.2g 1%
Sugars 134.23g 89%
Protein 0.25g 0%
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