Print
Email
Add a photoServings: 8
Ingredients
- 1 lb mushrooms cleaned, and stems removed
- 3 Tbsp. reduced-calorie stick margarine melted
- 1/4 tsp garlic salt Cooking spray as needed
- 1/8 c. grated Parmesan cheese Paprika to taste
Directions
- Preheat broiler. Place cleaned mushrooms in a bowl. Combine margarine and garlic salt, then drizzle over mushrooms. Gently toss mushrooms to coat.
- Spray a 9- by 13-inch baking sheet with sides (or possibly a 9- by 13-inch pan) with cooking spray. Place mushrooms on baking sheet, stem-side up. Sprinkle with cheese then lightly with paprika.
- Broil 5 inches from heat source (crack oven door) for 5 min or possibly till cheese is slightly melted. Serve immediately.
- This recipe yields 8 servings.
- Serving size: 4 mushrooms.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 8 servings | |
| Calories 50 | |
| Calories from Fat 39 | 78% |
| Total Fat 4.42g | 6% |
| Saturated Fat 0.82g | 3% |
| Trans Fat 0.78g | |
| Cholesterol 0mg | 0% |
| Sodium 52mg | 2% |
| Potassium 177mg | 5% |
| Total Carbs 1.9g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.93g | 1% |
| Protein 1.72g | 3% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
