FRIED RICE ~ Chinese Style Recipe

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Ingredients

  • 1 Cup Rice
  • 1 Tbsp Butter
  • 1 Medium sized Onion, sliced
  • 4-5 cloves Garlic, minced
  • 1 Tbsp Grated ginger
  • 1 Cup loosely packed Julienne Carrot
  • 1 Cup loosely packed Shredded Cabbage
  • 1/4 cup Frozen peas
  • 2 Tbsp Soy Sauce
  • 2 Tbsp Chilli Sauce
  • 1 Tbsp White Pepper
  • 3 Stems Spring Onions, chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 600g
Calories 966  
Calories from Fat 121 13%
Total Fat 13.85g 17%
Saturated Fat 7.88g 32%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 2210mg 92%
Potassium 1154mg 33%
Total Carbs 188.45g 50%
Dietary Fiber 13.0g 43%
Sugars 14.62g 10%
Protein 22.04g 35%
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