Home » Recipes » Enchiladas American Style
Print recipe Print Email recipe Email

Enchiladas American Style Recipe

by Global Cookbook
click to rate
0 votes | 748 views
0 reviews | 0 comments
Servings: 4

Ingredients

  • Oil
  • 1 pkt (8-ounce) frzn tortillas
  • 1 can (15-ounce) chili no beans, warmed
  • 1 can (10z) enchilida sauce, warmed Minced onion Minced bell pepper Grated cheese Minced lettuce Minced tomatoes

Directions

  1. Fry tortillas in warm oil for 3 seconds. Drain. In casserole, top each tortilla with chili and cheese. Repeat in layers several times. Final topping: lettuce, tomato, pepper and onion. Cover with enchilada sauce.

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

smoked cherry juice
peach ginger hot sauce
cantonese vegetables rice
turkey slices sandwich
famous hot peppers

Tasty Recipes

Basil and Garlic Meatballs
Starbucks Cranberry Bliss Bars (copycat)
Marias Apple Cake
Super Easy No Knead Bread Recipe
Slow-Cooked Overnight Oatmeal with Apples

Other Chefs

April Carter-Ashby
Paul Cicero
Brenda
donna wilson-martin
Denise Sun

Recipe Themes & Groups

Green Tea
My recipes
Daring Chef's
Indian Salad
Facebook Pages