European fall recipes with 500 or fewer calories costing less than $2.5 per serving
All recipes » European » Fall » 500 or fewer calories
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Whole Wheat and Rye Bread with Sunflower SeedsWhole wheat and rye flours combine with toasted sunflower seeds to make a flavorful bread with an even grain… |
Salad Foodie
Mar 2018 Professional |
1 vote
2896 views
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Vegetarian or Vegan Sausage BreadVegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage… |
Doctor Jo
May 2020 Intermediate |
1 vote
442 views
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Zucchini Parmesan Fritters With Sour CreamZucchini Parmesan Fritters are a delicious way to use up an over-abundance of zucchini and summer squash.… |
Doctor Jo
Sep 2020 Intermediate |
1 vote
316 views
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Pumpkin Swirl Cheesecake with Biscoff CrustThis cheesecake is one of my all-time favorite fall cheesecake. I can’t say it is my all-time favorite… |
Doctor Jo
Feb 2021 Intermediate |
1 vote
285 views
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Meat Lovers ChiliFirst Place Winner: Milan Ohio St. Anthony's Chili Cook off: First Place Winner (2012) Norwalk Ohio Chili Cook Off. This Chili is colorful, smooth… |
J. Gino Genovesi
Jan 2013 Professional |
1 vote
5383 views
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Classic French Bread RecipeA small loaf of crusty Classic French Bread to go with summer salads and winter hearty soups. It can be made easily without a mixer or food… |
Julia Ann Souders
Apr 2014 Intermediate |
1 vote
9714 views
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Mediterranean Nachos (Greek Nachos)Yummy Greek flavors in nacho form. Instead of sour cream you could use some tzatziki sauce or slice some raw… |
Denise Sherin
Aug 2014 Advanced |
1 vote
3566 views
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Crockpot Spanish Chicken and Chickpea soupThis is a great, hearty soup with a wonderful flavor. It has enough vegetables and legumes to make it healthy,… |
John Spottiswood
Feb 2015 Advanced |
1 vote
5325 views
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Italian Pasta and Vegetable SaladThis pasta salad has a nice texture balance of smooth to crunchy, plus the tart-sweet of red wine vinegar and… |
Salad Foodie
Feb 2016 Professional |
1 vote
4639 views
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Herbed Olive Sandwich LoafHone your artisan baking skills making this savory Italian loaf bread. Olives, garlic, rosemary and Parmesan cheese flavors predominate, and… |
Salad Foodie
Jan 2017 Professional |
1 vote
3281 views
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Almond BiscottiCrunchy biscotti are my go-to coffee dunkers. The sweet toasts make a perfect hostess or holiday gift besides. This recipe features almonds but… |
Salad Foodie
May 2017 Professional |
1 vote
3042 views
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Fresh Spinach QuichePerfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake… |
Salad Foodie
Aug 2017 Professional |
1 vote
6141 views
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Inside Out Cabbage Roll CasseroleTake the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,… |
Salad Foodie
Nov 2017 Professional |
1 vote
4162 views
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Ciabatta Bread IThe first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I… |
Salad Foodie
Feb 2018 Professional |
1 vote
2260 views
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Irish Fruit Bread (Barm Brack)Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.… |
Salad Foodie
Mar 2019 Professional |
1 vote
1974 views
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