European spring bake eggs recipes

All recipes » European » Eggs » Bake » Spring

Fresh Spinach Quiche Perfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake…	Salad Foodie Aug 2017 Professional	1 vote 6141 views
Classic Genoise (Sponge Cake) Super light and super moist with a buttery richness.	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3151 views
Chocolate Genoise Light, crumbly and melt in the mouth cake.	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 3152 views