American fall vegetables recipes costing less than $1.0 per serving

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Mom's Famous Zucchini Bread This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a…	Denise Sherin Mar 2014 Advanced	1 vote 4874 views
Vegan Cream of Spinach Soup The best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about…	The Blender Girl Nov 2010 Advanced	1 vote 2 comments 2705 views
The Best Pumpkin Pie This is my go-to pumpkin pie recipe, topped with brandied whipped cream. yum! Source: Cook's Illustrated If you do not have a food processor,…	Joann M. Oct 2012 Intermediate	1 vote 2519 views

Fresh Garden Salad with Balsamic Marinade A summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish…	Salad Foodie May 2021 Professional	1 vote 172 views
Whole Wheat Garden Veggie Delight Pizza from SCRATCH When it comes to ordering pizza from outside, THOUGH it is cheap, I still think homemade whole wheat pizzas…	A2Z Healthy Vegetarian Cuisine Jun 2011 Intermediate	1 vote 2464 views
Reduced Fat Pumpkin Cookies	Brittany Hoverman Sep 2012 Intermediate	1 vote 2722 views
Rhubarb Crisp Recipe Rhubarb crisp is the perfect combination of sweet and tart. The inside is stuffed with juicy sweetened rhubarb. Top the fruit with crunchy oats…	Doctor Jo May 2020 Intermediate	1 vote 398 views