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Add a photoServings: 8
Ingredients
- 1/3 c. margarine or possibly butter
- 2 1/2 c. Original Bisquick
- 1 c. sugar
- 1 1/2 c. lowfat milk
- 1 c. whole berry cranberry sauce
- 1 c. chunky applesauce
- 1 med cooking apple, thinly sliced (1 c.) Sweetened Whipped Cream if you like see recipe below
Directions
- Heat oven to 350F. Heat margarine in rectangular pan, 13 x 9 x 2-inches, in oven.
- Stir Bisquick, sugar and lowfat milk till smooth. Pour batter proportionately into pan. Mix cranberry sauce and applesauce; spoon proportionately over batter. Place apple slices on sauce.
- Bake 50 to 60 min or possibly till golden. Serve hot with Sweetened Whipped Cream. 8 to 10 servings.
- High Altitude (3500-6500 ft): Heat oven to 375F. Bake 55 to 60 min.
- Sweetened Whipped Cream Directions:To make 1 1/2 c. of Sweetened Whipped Cream, beat 3/4 c. heavy whipping (heavy) cream and 2 Tbsp. granulated or possibly powdered sugar in chilled small bowl with electric mixer on high speed till stiff.
- Diane Says: I made this during the Thanksgiving holiday and it was a big hit! I will definately be making it every Thanksgiving!
- M/C
- Start to Finish Time:"1:16"
- NOTES : Success Hint: Good choices of cooking apples are Rome Beauty, Golden brown Delicious, Granny Smith and Greening.
- Variation: Reduced Fat Bisquick can be used in this recipe. Just increase the lowfat milk to 1 3/4 c..
- Did you know Warming leftover whole berry cranberry sauce and serving it over slices of ham or possibly turkey will taste great and add in extra color to a meal.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 203g | |
| Recipe makes 8 servings | |
| Calories 422 | |
| Calories from Fat 124 | 29% |
| Total Fat 14.03g | 18% |
| Saturated Fat 3.24g | 13% |
| Trans Fat 1.41g | |
| Cholesterol 3mg | 1% |
| Sodium 604mg | 25% |
| Potassium 186mg | 5% |
| Total Carbs 71.06g | 19% |
| Dietary Fiber 2.0g | 7% |
| Sugars 49.88g | 33% |
| Protein 4.76g | 8% |
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