Fall bake muffins recipes with 500 or fewer calories costing less than $2.5 per serving
All recipes » Muffins » Bake » Fall » 500 or fewer calories
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Sour Cream Streusel MuffinsA personal-size coffee cake in a muffin - these are seriously addicting! Increase the streusel topping if you’re crazy about the heavenly crunch on… |
Salad Foodie
Nov 2015 Professional |
1 vote
5140 views
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Favorite Oatmeal MuffinsNo, not just my favorite oatmeal muffin, these are actually my Number 1 Favorite Muffin ~ period! I love that they are comparatively low-fat and… |
Salad Foodie
Sep 2013 Professional |
2 votes
7249 views
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Banana Bran MuffinsThese muffins are delicious, and so healthy! Over time I have tweaked the original recipe until I got it just right and this version is the keeper! |
Salad Foodie
Oct 2018 Professional |
1 vote
1907 views
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Pizza MuffinsAll your favorite pizza ingredients mixed with biscuits and baked into a great little hand held muffin. |
Rhodes Bake-N-Serv
Sep 2014 Beginner |
1 vote
4290 views
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Chocolate Oatmeal Nut MuffinsGet your chocolate fix in an oatmeal nut muffin - and call it health food! Moist and tasty. Use your preferred nut in place of walnuts - pecans,… |
Salad Foodie
Dec 2018 Professional |
1 vote
1457 views
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Pumpkin Praline MuffinsA crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times… |
Salad Foodie
Nov 2012 Professional |
2 votes
3703 views
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Healthier Pumpkin MuffinsThese spicy pumpkin muffins are soft and tender, but LOW-FAT and Low Cal so go ahead, give them a ago. You can thank me later. |
Geni
Nov 2011 Intermediate |
1 vote
3184 views
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Banana and Granola MuffinsYou can have breakfast in a muffin with your choice of ingredients. Make these with walnuts, almonds or pecans; select raisins, dried cranberries or… |
Salad Foodie
Mar 2015 Professional |
1 vote
2109 views
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Leftover Oatmeal Raisin Nut MuffinsLeftover cooked oatmeal joins basic quickbread ingredients to make a delicious batch of muffins. Rather than… |
Salad Foodie
Sep 2017 Professional |
1 vote
2158 views
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Whole Wheat Apple MuffinsThese muffins are light, moist and good served for breakfast or as bread accompanying a meal of “comfort” food. They store well in ziplock bags in… |
Marlin Rinehart
Mar 2010 Intermediate |
2 votes
2556 views
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Peanutty Banana Streusel MuffinsA nice crunch of peanuts and subtle taste of banana combine in these muffins to make a welcome breakfast or… |
Salad Foodie
Sep 2014 Professional |
1 vote
2635 views
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Pumpkin Craisin MuffinsThese yummy pumpkin craisin muffins taste like fall! |
Toni
Oct 2012 Intermediate |
1 vote
1606 views
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